Plantation Stew Recipe

PLANTATION STEW
 
 Recipe By     : 
 Serving Size  : 7    Preparation Time :0:00
 Categories    : Meats                            Beef
                 Stews
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3 1/2   lb           Lamb-stew meat
      1/2   c            Olive oil
    6                    Potatoes-cubed
    2                    Red bell peppers,diced
    1       t            Sugar
    1       t            Thyme
    1       tb           Vinegar
    1       tb           Lemon juice
    1       tb           Orange juice
    1       tb           Lea & perrins
    1       tb           Parsly-chopped
      1/4   c            Sherry
    2       qt           Chicken stock
 
   Heat oil and saute lamb till brown on all sides add the stock and
   simmer for 2 hours add the remaining ingredients,expect for the shery
   simmer for 1/2 hour more,add the sherry just before serving.
  
 
 
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