Creamy Tater Soup Recipe

CREAMY TATER SOUP
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Low-fat                          Lunch
                 Soups
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4       c            Defatted chicken broth
    1       c            Chopped onion
    3       c            Chopped celery, including
                         - leaves
    2       ea           Small potatoes, peeled &
                         - cubed
      1/2   ts           Salt
    1       d            Cayenne pepper
    1       c            Low-fat milk
 
   1. In large saucepan, combine all ingredients except
   milk. Cook until vegetables are very tender, about 10
   minutes. Cool slightly. 2. Transfer to blender and
   blend until smooth. Stir in milk. 3.  At this point,
   may be stored in refrigerator up to 1-week. 4.  Heat
   before serving.
  
 
 
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