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Speedy Chili RecipeSpeedy Chili Recipe By : The Southern Living Cookbook, 1987, 8487-0709-5 Serving Size : 4 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 pound ground beef 1 large onion -- chopped 1 clove garlic -- crushed 16 ounces tomato sauce 1/4 teaspoon salt 1/8 teaspoon pepper 3 tablespoons chili powder -- up to 4 1 cup water Combine first 3 ingredients in a Dutch oven; cook until beef is browned, stirri ng to crumble. Drain off drippings. Add remaining ingredients; cover, reduce heat, and simmer 30 minutes, stirring occasionally. Yield: about 4 cups. Microwave Directions: Combine first 3 ingredients in a 2-quart casserole. Cove r with heavy-duty plastic wrap, and microwave at HIGH for 5 to 6 minutes or unt il meat is browned, stirring once. Drain off drippings. Add remaining ingredi ents; cover and microwave at HIGH for 10 to 12 minutes or to desired consistenc y, stirring after 6 minutes. Busted by Gail Shermeyer <4paws-at-netrax.net> By Gail Shermeyer <4paws-at-netrax.net> on Jun 07, 1998. - - - - - - - - - - - - - - - - - - |
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