Pudding is either of two general types of food, the second deriving from the first. Which of these foods are regarded as puddings differs between geographical regions.
First type:
Second type:
The Danish society Royale Danske Buddingentusiaster (Royal Danish Pudding Enthusiasts) was founded in 2005 and is organizing the promotion of the Danish type of pudding, i.e. using boiled milk, sugar and starch or gelatine as the base of flavours ranging from the classic vanilla and chocolate to the newer tequila and ginger. Official website: www.budd... Read More
