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Green Peppercorn Butter(EB) RecipeGreen Peppercorn Butter (EB) Recipe By : The Electric Bread Cookbook Serving Size : 1 Preparation Time :0:00 Categories : Abm Posted Spreads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tablespoons shallot -- minced 3 tablespoons butter 3 tablespoons brandy 2 tablespoons green peppercorns -- chopped 2 teaspoons Dijon mustard 1/2 cup soft butter or margarine 1/4 cup sour cream 1 bouillon cube -- crushed Saute shallots in 3 T butter until gold in color. Add brandy and reduce by half on high heat. Add bouillon, peppercorns, and mustard. When cool mix with butter and cream. Store in refrigerator. - - - - - - - - - - - - - - - - - - |
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