Easter Recipes

Easter, also known as Passover and Pascha, the Feast of the Resurrection, "the Sunday of the Resurrection", or "Resurrection Day", is the most important religious feast of the Christian liturgical year, observed between late March and late April (early April to early May in Eastern Christianity). It celebrates the resurrection of Jesus, which occurred after his death by crucifixion in AD 27-33 (see Good Friday). In the Catholic Church Easter is actually an eight-day feast called the Octave of Easter.

Easter also refers to the season of the church year,... Read More