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Nannie's Ice Cream RecipeNannie's Ice Cream Recipe By : And God Bless the Cooks Serving Size : 1 Preparation Time :3:00 Categories : Ice Cream Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 cups milk whole 6 egg yolks 2 cups sugar 1/2 teaspoon salt 2 cans evaporated milk 2 tablespoons vanilla 3 cup milk( caution just enough for cannister) -- (3 to 5) 4 medium bananas Scald milk in doubles boiler. Beat egg yolks , sugar and salt. Pour milk over mixture. Return to double boiler and cook until it coats spoon. Allow mixture to cool. A dd fruit, evaporated milk, vanilla, and enough of the cold milk to filk the ice cream con tainer. Freeze according to manufacturer's directions. Makes 1- 1/2 gallons. Recipe by: Cindy Patton - - - - - - - - - - - - - - - - - - |
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