Apricot Recipes

The Apricot (Prunus armeniaca, syn. Armeniaca vulgaris) is a fruit-bearing tree native to China. It is related to the Plum, and classified with it in the subgenus Prunus of the genus Prunus.

It is a small to medium sized tree with a dense, spreading canopy 8-12 m tall; its leaves are shaped somewhat like a heart, with pointed tips, and about 8 cm long and 3-4 cm wide. Its flowers are white to pinkish in colour. The fruit appears similar to a peach or nectarine, with a colour ranging from yellow to orange and sometimes a red cast; its surface is smooth an... Read More