Bear's Cornbread Recipe

Bear's Cornbread
 
 Recipe By     : Bear
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sides                            January97
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      cup           all-purpose flour
    1      cup           yellow cornmeal
      1/4  cup           sugar
    1      tablespoon    baking powder
      1/2  teaspoon      salt
    2                    eggs
    1      cup           whipping cream
      1/4  cup           vegetable oil
      1/4  cup           honey
 
 Combine flour, cornmeal, sugar, baking powder, and salt. In a small 
 bowl, beat the eggs. Add cream, oil, and honey to eggs; beat well. Stir 
 into the dry mixture just until moistened. Pour into a greased 9 in. 
 baking pan. Bake at 400 for 20-25 minutes or until a toothpick in the 
 center comes clean. Yields about 9 servings. 
 
 
 
 
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