All-bran Seed Loaf Recipe

Title: ALL-BRAN SEED LOAF
  Categories: Breads
       Yield: 10 servings
  
     3/4 c  Whole wheat flour
     3/4 c  Flour, all-purpose
       1 tb Baking powder
     1/2 ts Salt
     1/3 c  Sesame seeds
       2 ts Poppy seeds
     3/4 c  Orange juice
     1/4 c  Honey
       2 ea Eggs
     1/4 c  Vegatable Oil
     1/2 c  Bran cereal
  
   Stir together flour, baking powder, salt and seeds.
   In large bowl, beat together orange juice, honey, eggs
   and cereal.  Let stand 2 min.  Add flour mixture,
   stirring only until well combined.  Spread evenly in
   greased 8.5 x 4.5 x 2" loaf pan.  Bake at 350f about
   40 min.  Let cool 10 min and remove from pan.  Cool
   completely before slicing.
  
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