All Bran Seed Loaf Recipe

Title: All Bran Seed Loaf
  Categories: Breads
       Yield: 1 Loaf
  
     3/4 c  Flour, whole wheat
     3/4 c  Flour, all purpose
       1 tb Baking powder
     1/2 ts Salt
     1/3 c  Sesame seeds
       2 ts Poppy seeds
     3/4 c  Orange juice
     1/4 c  Honey
       2    Eggs
     1/4 c  Oil, vegatable
     1/2 c  Cereal, bran
  
   Stir together flour, baking powder, salt and seeds.  In large bowl, beat
   together orange juice, honey, eggs and cereal.  Let stand 2 minutes.  Add
   flour mixture, stirring only until well combined.  Spread evenly in greased
   8.5" x 4.5" x 2" loaf pan.  Bake at 350øF about 40 minutes.  Let cool 10
   minutes and remove from pan.  Cool completely before slicing.
  
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